Subject Area - Subject Category - Hospitality and catering

Subject - Retail and commercial enterprise

Summary table of courses for subject area - Hospitality and catering
Provider Course Name Qualification Level
Halton Lea Library Healthy Eating and Nutrition CERT N/A
Protocol Skills NVQ 2 Hospitality and Catering NVQ 2
Protocol Skills NVQ 3 Hospitality and Catering NVQ 3
Riverside College - Kingsway Campus Cake Decoration CERT 1
Riverside College - Kingsway Campus Healthy Eating and Nutrition CERT N/A
Riverside College - Kingsway Campus NVQ 2 Advanced Apprenticeship Hospitality and Catering NVQ 2
Riverside College - Kingsway Campus NVQ 2 Professional Cooking NVQ 2
Riverside College - Kingsway Campus NVQ 3 Catering and Hospitality: professional cookery NVQ 3
Riverside College - Kingsway Campus NVQ Level 1 Catering and Hospitality NVQ 1
Riverside College - Kingsway Campus NVQ Level 2 Catering and Hospitality NVQ 2
Riverside College - Runcorn Campus Food Safety in Catering Level 2 Award CERT 2
The Vocational College - Widnes NVQ 1 Hospitality NVQ 1
The Vocational College - Widnes NVQ 2 Cleaning and Support Services NVQ 2
The Vocational College - Widnes NVQ 2 Customer Service NVQ 2
The Vocational College - Widnes NVQ 2 Food and Drink Service NVQ 2
The Vocational College - Widnes NVQ 2 Food Processing and Cooking NVQ 2
The Vocational College - Widnes NVQ 2 Front Office NVQ 2
The Vocational College - Widnes NVQ 2 Housekeeping NVQ 2
The Vocational College - Widnes NVQ 2 Multi Skilled Hospitality Service NVQ 2
The Vocational College - Widnes NVQ 2 Professional Cookery NVQ 2
The Vocational College - Widnes NVQ 3 Hospitality Supervision NVQ 3
The Vocational College - Widnes NVQ 3 Professional Cookery NVQ 3

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